Art Ginsburg
Better known as "Mr. Food," Art Ginsburg is hugely popular and loved by millions. He is the first TV chef to promote practical, "anybody can do it" cooking and food preparation solutions. He and Julia Child are the genuine groundbreakers for today's television chefs.
With beginnings as a butcher with a flair for theatre, Art Ginsburg created his role as Mr. Food in 1975 in Troy, New York. He quickly found a successful television formula of appealing 90-second food vignettes that still work magic on more than 150 stations with an audience in the millions. After more than 25 years of sharing his unique brand of quick and easy food tips and recipes with viewers across the country, Mr. Food continues to find fresh ideas for cooking up fun in the kitchen.
Ginsburg combines his charm with contagious enthusiasm and is the consummate celebrity chef entrepreneur. He offers his recipes, books, and advice online and through mail requests and receives more than 2 million recipe requests annually. He has authored more than 30 top-selling Mr. Food cookbooks, and one of his most popular contains recipes for diabetic cooking. He feels the cookbooks allow him to connect with people who enjoy cooking and are also regular fans of his TV show.
The Mr. Food show regularly has segments featuring new kitchen gadgets, the week's best food buys, food terminology, and handmade cheeses. He likes to answer viewers questions, particularly when he's able to direct the audience to new items on market shelves.
Mr. Food provides viewers, readers, and fans with the information they need to make their lives easier. He knows that busy lifestyles require practical mealtime solutions, and he continues to provide creative ideas and fool-proof, tasty recipes that use only readily available ingredients. He wants viewers to be able to duplicate what he makes on his show and use products they have on hand or can easily get. He feels that people appreciate anything that saves them time and money.
**FEE NOTE** - Please call our office to discuss fees on this speaker.
Better known as "Mr. Food," Art Ginsburg is hugely popular and loved by millions. He is the first TV chef to promote practical, "anybody can do it" cooking and food preparation solutions. He and Julia Child are the genuine groundbreakers for today's television chefs.
With beginnings as a butcher with a flair for theatre, Art Ginsburg created his role as Mr. Food in 1975 in Troy, New York. He quickly found a successful television formula of appealing 90-second food vignettes that still work magic on more than 150 stations with an audience in the millions. After more than 25 years of sharing his unique brand of quick and easy food tips and recipes with viewers across the country, Mr. Food continues to find fresh ideas for cooking up fun in the kitchen.
Ginsburg combines his charm with contagious enthusiasm and is the consummate celebrity chef entrepreneur. He offers his recipes, books, and advice online and through mail requests and receives more than 2 million recipe requests annually. He has authored more than 30 top-selling Mr. Food cookbooks, and one of his most popular contains recipes for diabetic cooking. He feels the cookbooks allow him to connect with people who enjoy cooking and are also regular fans of his TV show.
The Mr. Food show regularly has segments featuring new kitchen gadgets, the week's best food buys, food terminology, and handmade cheeses. He likes to answer viewers questions, particularly when he's able to direct the audience to new items on market shelves.
Mr. Food provides viewers, readers, and fans with the information they need to make their lives easier. He knows that busy lifestyles require practical mealtime solutions, and he continues to provide creative ideas and fool-proof, tasty recipes that use only readily available ingredients. He wants viewers to be able to duplicate what he makes on his show and use products they have on hand or can easily get. He feels that people appreciate anything that saves them time and money.
**FEE NOTE** - Please call our office to discuss fees on this speaker.
